BÖLÜKBAŞI, Ş. Canan; ERHAN, M.Kuddusi. Effect of Dietary Thyme (Thymus vulgaris) on Laying Hens Performance and Escherichia coli (E. coli) Concentration in Feces. International Journal of Natural and Engineering Sciences, [S. l.], v. 1, n. 2, p. 55–58, 2019. Disponível em: https://www.ijnes.org/index.php/ijnes/article/view/346. Acesso em: 30 may. 2026.